Tutors

Ha Nguyen

VIETNAMESE COOKING
4 Thursday nights - Starts on 12 March from 6-8pm

These dishes can be enjoyed for any meal and will be taught by a Vietnamese chef with a passion for authentic cooking. The menu will include dishes such as savoury pancakes, wraps, rolls noodle soups and rice noodle salads. (This course is not suitable for vegetarians)

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VIETNAMESE COOKING - More Tastes
4 Thursday evenings - Starts on 13 March from 6 - 8pm

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